CLM-BASIL-001 · VERIFIED
A sensory and volatilomics comparison of nine basil types linked eugenol and germacrene D to a clove-like smell, and β-pinene and γ-cadinene to a piquant smell.
Correlations across nine Ocimum types; association rather than proof of cause, and basil chemotypes differ widely.
The statement the claim rests on was found word for word in the abstract fetched from the named service, and an editor read the full abstract against every part of the claim. Abstract from Europe PMC (ebi.ac.uk/europepmc), check run 36955913407.
active · reviewed 2026-10-02 · corrections 0
Pengmeng Du, Honglun Yuan, Yayu Chen, Haihong Zhou, Youjin Zhang, Menglan Huang, Yiding Jiangfang, Rongxiu Su, Qiyu Chen, Jun Lai, Lingliang Guan, Yuanhao Ding, Haiyan Hu & Jie Luo
DOI 10.3390/metabo13010085Permanent identifier smellbook:claim:volatiles-linked-to-basils-clove-like-and-piquant-smell · Graph record (JSON)
Dataset history In the SmellBook dataset since Strategy Phase 349.