Chemotypic Characterization and Biological Activity of Rosmarinus officinalis
Prabodh Satyal, Tyler Jones, Elizabeth Lopez, Robert McFeeters, Nasser Ali, Iman Mansi, Ali Al-kaf & William Setzer
DOI 10.3390/foods6030020CLM-ROSEMARY-001 · VERIFIED
Rosemary essential oils from six countries were dominated by α-pinene and 1,8-cineole, with verbenone, borneol, camphor and limonene also present, and at least five chemotypes were distinguished.
Essential oil composition, not odour potency; proportions vary with origin and chemotype.
The statement the claim rests on was found word for word in the abstract fetched from the named service, and an editor read the full abstract against every part of the claim. Abstract from Europe PMC (ebi.ac.uk/europepmc), check run 36955913407.
active · reviewed 2026-10-02 · corrections 0
Prabodh Satyal, Tyler Jones, Elizabeth Lopez, Robert McFeeters, Nasser Ali, Iman Mansi, Ali Al-kaf & William Setzer
DOI 10.3390/foods6030020Permanent identifier smellbook:claim:rosemary-oil-composition-and-chemotypes · Graph record (JSON)
Dataset history In the SmellBook dataset since Strategy Phase 349.