VERIFIEDPRIMARY
Characterization of Aroma Active Compounds in Fruit Juice and Peel Oil of Jinchen Sweet Orange Fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O
Yu Qiao et al.
DOI 10.3390/molecules13061333EVIDENCE TOPIC
1 public source record currently support 1 VERIFIED claim in this topic.
Yu Qiao et al.
DOI 10.3390/molecules13061333