EVIDENCE TOPIC

conching

1 public source record currently support 1 VERIFIED claim in this topic.

SOURCES1

VERIFIEDPRIMARY

Use of Gas Chromatography−Olfactometry To Identify Key Odorant Compounds in Dark Chocolate. Comparison of Samples before and after Conching

Christine Counet et al.

2002-03-15DOI 10.1021/jf0114177

VERIFIED PROFILES IN THIS TOPIC1