SRC-WOODSMOKE-2025 · PRIMARY

Identification of the Key Aroma Compounds in Condensed Hardwood Smoke

Timothy Vazquez, Edisson Tello & Devin G. Peterson · Molecules

Lifecycleactive

Published2025-02-05

DOI10.3390/molecules30030720

Used by1 verified claim

CITATION CHECK

Title, journal, date and first author checked against the publisher’s Crossref record on 2026-10-02 (check run 36958508250). Publication date confirmed to the day. Open licence reported by the publisher: CC BY 4.0. SmellBook publishes only the citation and its own claim, never the work’s text.

LIFECYCLE REVIEW

Reviewed 2026-10-02 · corrections 0

TOPICS

wood smokehardwood smokephenolic odorantsguaiacol

CLAIMS USING THIS SOURCE1

CLM-WOODSMOKE-001

Phenolic odorants in hardwood smoke ↗

A gas chromatography–olfactometry study of condensed mixed-hardwood smoke found phenolic compounds such as guaiacol, 4-methylguaiacol and 4-methylsyringol among its most potent odorants, alongside compounds such as 2,3-butanedione.

Supports the odorants of one condensed hardwood smoke studied for food smoking; open fires, other woods and burning conditions can differ.

EXTERNAL RECORD

Open the publisher / DOI record ↗

Permanent identifier smellbook:source:hardwood-smoke-aroma-2025 · Graph record (JSON)

Dataset history In the SmellBook dataset since Strategy Phase 349.