WHERE SMELLS COME FROM · FOOD & DRINK
Almond
2 smells in the Atlas come from almond. This page is about the food or drink; each smell has its own entry.
Connections
Smells that come from it (2) EDITORIAL
- Almond · nutty, dry, soft
- Toasted Almonds · when toasted · nutty, toasted, warm
How these smells are met (4) VERIFIEDEDITORIAL
- Almond · raw (VERIFIED)
- Almond · roasted (VERIFIED)
- Toasted Almonds · roasted (VERIFIED)
- Toasted Almonds · toasted (EDITORIAL)
Links SmellBook records for this page, grouped the same way on every origin, place and material page. Place, material and origin links are editorial: they say where an entry belongs, not that every example smells this way.
VERIFIED claims recorded for the smell entries above. Each claim is about the smell it names, in the scope its source supports; none is about every almond.
- Aroma compounds of raw and roasted almonds (Almond)
- Aroma compounds of dry-roasted almonds (Toasted Almonds)
SmellBook editors link each smell to the real-world thing it comes from. The link is editorial: it says what the entry is about, not that every plant, food or animal of that kind smells the same, and it is not a scientific finding. Kinds are a browsing aid, not a biological classification.
For researchers and developers
Graph record
This origin and its links, each with where it comes from, as data.
Permanent identifier smellbook:origin:almond · Graph record (JSON)
Cite as SmellBook. (2026). Almond (origin). SmellBook knowledge graph, dataset release of 2026-10-25. smellbook:origin:almond. https://smellbook.com/origins/almond
Dataset history In the SmellBook dataset since the second of two dataset releases of 2026-10-18.