{"recordType":"smell","schemaVersion":"1.0","id":"SB-0005","slug":"coffee","name":"Coffee","aliases":["Fresh Coffee"],"summary":"Roasted, warm and bitter aromatic territory strongly tied to preparation and ritual.","type":"Experience","category":"Food & Drink","descriptors":["roasted","warm","bitter","dark"],"status":"CULTURAL","createdAt":"2026-09-22","updatedAt":"2026-10-25","revision":5,"changeSummary":"Added VERIFIED evidence through source intake: a sensory study that tested which odorants have the greatest impact on roasted coffee's flavour by leaving them out of a model of its potent odorants.","verifiedClaimIds":["CLM-COFFEE-001","CLM-COFFEE-002","CLM-COFFEE-003"],"reference":{"urn":"smellbook:smell:coffee","families":["texture","sharp","cooked"],"contexts":[{"axis":"heat","value":"roasted","status":"verified"}],"settings":["kitchen","coffee-shop","office","street","station"]},"related":[{"id":"REL-0005-01","targetId":"SB-0009","targetSlug":"fresh-bread","reciprocal":true},{"id":"REL-0005-02","targetId":"SB-0008","targetSlug":"old-book","reciprocal":true},{"id":"REL-0005-03","targetId":"SB-0003","targetSlug":"cedar","reciprocal":false}],"links":{"self":"https://smellbook.com/data/smells/coffee.json","html":"https://smellbook.com/smells/coffee"}}