{"kind":"smellbook-citation-package","schemaVersion":"1.0","entry":{"name":"Vanilla Ice Cream","recordId":"SB-0178","urn":"smellbook:smell:vanilla-ice-cream","resolver":"https://smellbook.com/id/smell/vanilla-ice-cream","url":"https://smellbook.com/smells/vanilla-ice-cream","revision":3,"updatedAt":"2026-10-06"},"cite":{"text":"SmellBook. (2026). Vanilla Ice Cream (revision 3, 2026-10-06). SmellBook Public Atlas. smellbook:smell:vanilla-ice-cream. https://smellbook.com/smells/vanilla-ice-cream","bibtex":"@misc{smellbook_vanilla_ice_cream_r3,\n  author = {{SmellBook}},\n  title = {Vanilla Ice Cream},\n  year = {2026},\n  note = {SmellBook Public Atlas, revision 3, 2026-10-06, smellbook:smell:vanilla-ice-cream},\n  url = {https://smellbook.com/smells/vanilla-ice-cream}\n}","ris":"TY  - ENCYC\nID  - smellbook-vanilla-ice-cream-r3\nTI  - Vanilla Ice Cream\nAU  - SmellBook\nT2  - SmellBook Public Atlas\nPY  - 2026\nDA  - 2026/10/06\nET  - revision 3\nUR  - https://smellbook.com/smells/vanilla-ice-cream\nN1  - SB-0178; smellbook:smell:vanilla-ice-cream; resolver https://smellbook.com/id/smell/vanilla-ice-cream\nER  - "},"dataset":{"release":"2026-11-11","export":"https://smellbook.com/data/graph-export.json","sha256":"6e1112d672ccd0f7b5a892a2dde1dbb45f737814a338891970d3a4e25ba72e18","releases":"https://smellbook.com/dataset-releases"},"evidence":[{"evidenceClass":"scientific","label":"Scientific evidence","claims":[{"id":"CLM-ICECREAM-001","urn":"smellbook:claim:fat-and-vanilla-flavour-release-in-ice-cream","resolver":"https://smellbook.com/id/claim/fat-and-vanilla-flavour-release-in-ice-cream","title":"Fat and vanilla flavour release in ice cream","text":"When ice creams spiked with selected flavour compounds were eaten, lower fat released stale and cherry flavours faster and more intensely, whereas fat had the opposite effect on the release of vanilla flavour.","scope":"Ice creams with added flavour compounds, measured during eating; it concerns flavour release, not the aroma of any particular vanilla ice cream.","supportCheck":{"method":"phrase-in-abstract","description":"The statement the claim rests on was found word for word in the abstract fetched from the named service, and an editor read the full abstract against every part of the claim."},"sources":[{"id":"SRC-ICECREAM-2003","urn":"smellbook:source:flavour-release-from-ice-cream-2003","resolver":"https://smellbook.com/id/source/flavour-release-from-ice-cream-2003","kind":"PRIMARY RESEARCH","title":"Temporal Release of Flavor Compounds from Low‐fat and High‐fat Ice Cream During Eating","authors":"S.‐J. Chung, H. Heymann & I.U. Grün","publisher":"Journal of Food Science","date":"2003-08","doi":"10.1111/j.1365-2621.2003.tb07035.x","url":"https://doi.org/10.1111/j.1365-2621.2003.tb07035.x","passages":[],"citationCheck":{"method":"crossref","checkedOn":"2026-10-05","dateConfirmedTo":"month"}}]}]}],"evidenceBoundary":"Claims are grouped by evidence class and never merged. A historical claim records what its source wrote, about its own time, an earlier time or a time it does not state; it does not describe the present. PREDICTED links are never VERIFIED and are not included.","rights":{"licenceStatus":"not-yet-granted","note":"Citing an entry or dataset records what was read; it does not grant a licence. No licence has yet been granted for SmellBook-created datasets. They are publicly readable; reuse beyond citation and quotation needs permission until a licence is published.","sourceText":"No text from any source is included: only citations, passage locations and SmellBook's own wording."},"provenance":{"record":"https://smellbook.com/data/smells/vanilla-ice-cream.json","history":"https://smellbook.com/data/entity-history.json","methodology":"https://smellbook.com/methodology"}}